Two worlds to discover: the festive energy of the trattoria bar diling diling and the gourmet elegance of Poya.
One place, two unmissable atmospheres in Val d'Isère.
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Poya and diling diling are two worlds to discover in the same place.
Upstairs, the atmosphere is relaxed and festive. Resident
DJs and guests share warmup the place.
The Italian menu offers classic favourites: antipasti, pizzas, burrata, Milanese escalopes and the famous tiramisu.
In the basement, the refined and confidential mountain world of Poya, where traditional Savoy dishes are creatively revisited.
Generous recipes and homemade lobster ravioli sit alongside exceptional...