What a breathtaking view from the panoramic terrace... and what an experience on the plate! The GCC attracts a clientele of passionate epicureans, lovers of Alpine specialties and warm brasserie cuisine.
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The unmissable classics rub shoulders with original creations honoring the products and flavors of our beautiful Avaline mountain.
Here, everything is homemade, for lunch and dinner, according to the seasons and arrivals, guaranteeing remarkable quality and freshness. Fondue, raclette, daily specials, snails with parsley, prime rib or even giant tiramisu to share, not to mention the varied platters... so many delights to discover absolutely during your visit to the snow front!
The Grand...