







Enjoy the tasty fondues, tartiflettes and raclettes for which our region is famous in this restaurant with its traditional chalet atmosphere. Private shuttles available.
Authentic local specialities are celebrated in a warm and friendly atmosphere. The menu features traditional dishes such as raclette made with raw milk, tartiflette and Savoy and Burgundy fondues.
Services offered
Quality standards
Quality standards

Payment methods
Payment methods
Payment methods




Capacity
Capacity
40 place setting
Groups (Max capacity)
Groups (Max capacity)
- 40 Maximum number of people
Openings
Openings
From 1 January 2025 until 20 April 2025
From 1 January 2025 until 20 April 2025
Monday
19:00 - 21:30
Tuesday
19:00 - 21:30
Wednesday
19:00 - 21:30
Thursday
19:00 - 21:30
Friday
19:00 - 21:30
Saturday
19:00 - 21:30
Sunday
19:00 - 21:30
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Ski resort
- Mountain location
- Bottom of slopes