The art of dining in Val d’Isère

Val d’Isère has more than just mountain peaks and fresh air! It’s also a choice destination for fans of great food. Between semi-gourmet restaurants and local specialities, the resort invites you to enjoy a unique culinary experience combining authenticity and creativity. Check out our selection of the best restaurants serving elegant dishes expertly prepared with seasonal ingredients by chefs with a passion. In Val d’Isère, the art of dining is about savouring every mouthful.

Les Barmes de l'Ours 1 Michelin star

Antoine Gras’ story began in 2013 when he joined the team of Les Barmes de l’Ours as a kitchen porter. Thanks to his rigour and passion, he rose through the ranks and became sous-chef in 2016. The management had every faith in him when, the following year, he took the helm in the kitchens of this Relais & Châteaux establishment in Val d’Isère. At the age of 24, just one year after taking up the position, this young Chef’s hard work and professional commitment were rewarded by one of the most prestigious institutions in the world of gastronomy, when he received a star from the 2019 Michelin Guide.

Maison Chevallot Among the best pastry chefs in France

If you love pastries, don’t miss this chance to visit the pâtisserie of Patrick Chevallot, winner of a Meilleur Ouvrier de France award. Recognised for their outstanding savoir-faire and creativity, Chevallot’s creations are sublimely exceptional. The delights on offer include Ancolie, unique by its perfect balance of flavour and texture that should appeal to any gourmet.

In Val d’Isère, each creation reflects a passion for excellence and the culinary arts. The ultimate destination for fans of sweet treats with a touch of sophistication.

The place to be for hedonists! Outstanding eateries in Val d'Isère

In Val d’Isère, gastronomy takes pride of place and our semi-gourmet restaurants embody this art of living to perfection. These carefully selected addresses invite you on a culinary voyage packed with elegance and authenticity.

Here, the chefs work with seasonal ingredients, often from Alpine soils, to create dishes that combine flavour and creativity with great finesse. These restaurants set themselves apart with their friendly atmosphere and attentive service, the promise of a dining experience you’ll never forget.

Check out our list of restaurants that pamper your taste buds and make your stay in Val d’Isère a truly fabulous experience. Bon appétit!

Blizzard - Restaurant

Must-do experiences in Val d'Isère

If you agree that holidays are made for sharing, enjoying yourself and making new discoveries, take inspiration from us! May your craziest wishes come true!