Mountain restaurant in Val d’Isère | Val d’Isère : Alps ski resort and winter sports

Sector Bellevarde

Maison Louly Café Bellevarde

At Brasserie “Le Bellevarde”, discover generous, traditional cuisine.

For a quick lunch, head to “Café Bellevarde“! Try our crêpes and waffles all day long. And of course, the legendary smarties hot chocolate is always on hand to warm you up.

“Maison Louly” is a story of friends and family, a place to get together. A dining experience designed around sharing, conviviality and good products.

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Les Marmottes

Situated between the departure of the Borsat and Marmottes chairlifts, this typical mountain chalet offers traditional family cuisine and a wide choice of homemade dishes. Relax by the fireplace, admire the view of Mont Blanc from the upstairs dining room, or enjoy the large, sunny terrace, calm and sheltered from the wind. An ideal gourmet break for all skiers!

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The Avaline Footprint

This large chalet with a breathtaking view of the Bellevarde ski area is located at the crossroads of the Grand Pré slopes. We stop here for a quick lunch at the top of the slopes or for a bistronomic experience. We love the Gambas risotto, the duck breast with hay or the floating island. Find out more here.

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La Folie Douce

Just off the La Daille gondola, this complex is “the place to eat” on the slopes for a festive lunch! From snacking to gastronomy to self-service, you’ll find the right restaurant for you: 1 place, 5 restaurants.

Come and discover the universe that’s right for you, and make your lunch an experience!

La Cucùcina

This is the latest addition to the Folie Douce family of restaurants. In a setting inspired by Renaissance artists’ studios, enjoy Italian cuisine prepared with products carefully selected from Italian producers.

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La Fruitière and the 3 Caves

One of La Folie Douce’s must-visit restaurants, La Frutière offers local cuisine with dishes that are both authentic and modern. In the 3 caves restaurants, you’ll find the Fruitière menu with the cheese buffet option: a selection of cheeses matured by MOF cheesemaker Pierre Gay.

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La Petite Cuisine

For a quick break, opt for La Petite Cuisine. This self-service restaurant was La Folie Douce’s first, and serves home-cooked food.

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The Butcher shop

Fancy a burger and French fries? The Butcher shop welcomes you to its terrace, where you can enjoy the Folie Douce cabaret. A festive and convivial atmosphere guaranteed!

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Sector Solaise

Le Refuge de Solaise

‍Perched at the top of the slopes of the Solaise ski area in Val d’Isère, Le Refuge invites you to recharge your batteries in the face of the mountains and their soothing landscapes.

Restaurant Le Refuge
This winter, the hotel unveils its new mountain specialities restaurant. The Le Refuge restaurant offers authentic, gourmet Savoyard dishes, to be enjoyed in the warm atmosphere of the restaurant or on the huge sunny terrace with its spectacular view.

Le Petit Refuge
Le Petit Refuge offers homemade pizzas and a variety of pasta dishes in the cheerful, relaxed atmosphere of the pistes restaurant.

Le Bar du Refuge
In a warm and cosy atmosphere, the Bar du Refuge, with its panoramic view of the mountains, welcomes skiers all day long. From 4pm onwards, after a day’s skiing, snacks are served by the fireplace. Cookies, cakes, homemade cookies and hot drinks are all on the menu! In the evening, friends and family gather to enjoy cocktails created by mixology virtuosos.

La Cabane du Refuge
La Cabane du Refuge offers fast, tasty food in a relaxed atmosphere, perfect for a gourmet break in the mountains. The menu includes generous sandwiches featuring local produce, such as the hot dog with Diot de Savoie or the raclette sandwich with local cured ham.

L'Etincelle

Accessible on foot from the village or on skis from the slopes, l’Étincelle enjoys an ideal location. Its huge terrace and large picture windows let you enjoy the view of the mountains and the village. The à la carte menu features pizzas, quality meats, salads and a selection of homemade desserts not to be missed.

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La Plage de l'Ouillette

On the banks of Lac de l’Ouillette, below the Madeleine piste, this bar/restaurant serves French cuisine with a wide choice of sweet and savoury dishes. Our tip: the barbecue with succulent grilled meats… follow the smell! And don’t forget the deckchairs for sunbathing and admiring the view of the mountains.

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20.01.2024 Shooting Angelique Et Terry Yann Allegre 9 Bd

Edelweiss

This authentic mountain chalet offers traditional, high-quality dishes in a warm atmosphere with a breathtaking view of the Val d’Isère valley.

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René

Bistronomic restaurant nestled in the heart of the Mangard slope. Here, refined cuisine is showcased in a warm, raw design with a bird’s-eye view of the village of Fornet. The centerpiece of the open kitchen is a charcoal oven that lends an authentic touch to every dish.

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Cascade

At the foot of the Pisaillas glacier, the Cascade restaurant offers a wide choice of self-service dishes (lasagne, pasta, daily specials, burgers, salads…). Alternatively, enjoy a hot chocolate before heading back to the slopes.

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In the Manchet Valley

L'Art des Mets

In the heart of the Vallée du Manchet, L’Art des Mets welcomes you on its south-facing terrace or in its yurt, accessible via the multi-activity trails: walking, cross-country skiing, mountain biking or via the off-piste slopes of the Arcelle. The à la carte menu features traditional French cuisine using regional produce, including delicious cuts of meat, homemade soup, fondues, burgers and pierrades. In the evenings, we offer themed evenings, including yurt evenings by the fire and concerts of all kinds.